ABSTRACT This study aimed to evaluate the potential of using images taken with a smartphone or scanner as alternatives to conventional spectrophotometry for phosphorus (P) analysis of feedstuff. Twenty-four samples of feed ingredients and commercial concentrates were evaluated. After acid digestion and dilution, the solutions were analyzed using the P-molybdate colorimetric reaction. Standards ranged from 0 to 1.4 mg L−1 at intervals of 0.2 mg L−1 of P in the reading solution. Standards and reading solutions were analyzed in ELISA […]

ABSTRACT The effects of dietary supplementation with enzymatic complexes and plant extracts on weaned piglets were evaluated. Sixty piglets (28 days old) were assigned to six treatments: Control diet (CD); CD with 125 g/ton of Yucca schidigera extract (CDY); CD with 200 g/ton of enzymatic complex (CDE); CD with 400 g/ton of multi-enzymatic complex with emulsifier (CDME); CDE + 125 g/ton YSE (CDE+Y1) and CDE + 250 g/ton YSE (CDE+Y2). Piglets on the CDE+Y1 diet had better feed conversion ratio […]

ABSTRACT The objective of this study was to evaluate the inclusion of high-protein dried distillers’ grains (HP-DDG) in broilers’ diets. A total of 1,200 one-day-old male chicks were weighed and distributed among six treatments, with ten replicates of 20 birds each. The experimental period was divided into three phases: starter (1–21 days), grower (21–33 days), and finisher (33–43 days). The treatments consisted of six dietary levels of HP-DDG in the starter, grower, and finisher phases as follows: T1: 0%; T2: […]

ABSTRACT This study aimed to evaluate the effects of incorporating the Angus breed into a rotational crossbreeding system involving the Charolais and Nellore breeds. The experiment included 67 calves born in 2021, which were allocated to four treatments according to their genetic composition: calves with Charolais predominance (PCH), Nellore predominance (PNE), and F1 Angus-cross calves with Charolais (AACH) or Nellore (AANE) maternal predominance. Calves were monitored from birth to seven months of age, and dams were evaluated from calving to […]

ABSTRACT This study aimed to evaluate the effects of lysine (Lys) restriction on compensatory growth, body composition, and nitrogen balance of growing-finishing pigs before and after immunocastration. Sixty-four entire male pigs (39.2 ± 6.8 kg) were randomly assigned one of four treatments: Control diet (CON; no restriction) or diets with restriction of Lys level in 14 (Lys-14), 28 (Lys-28) and 42% (Lys-42) of estimated Lys requirements for entire growing pigs (Lys restriction phase, from 0 to 28 d). From 29 […]

ABSTRACT Tilapia is one of the most cultivated species in Mexico and an important fishery resource in the Aguamilpa Reservoir, contributing to the local food supply and economy. However, little is known about its genetic diversity and population structure in this reservoir. This study analyzed the genetic diversity of tilapia from the Aguamilpa Reservoir using SSR markers. According to morphological criteria, three species of the genus Oreochromis were identified, and 85 alleles were detected at five loci. The observed levels […]

ABSTRACT This study used a systematic review and meta-analysis to evaluate a model for estimating the available phosphorus (aP) requirements of broilers. Databases (PubMed, Scopus, and Web of Science) were searched using the PICo methodology, including 90 studies from 1997–2023. The variables analyzed included performance (average daily gain (ADG) and feed efficiency (FE)) and bone traits (tibia P, ash, and shear force), expressed relative to the highest response in each study. The aP levels were compared to the Brazilian Tables […]

ABSTRACT Vitamin A is listed in the fat-soluble vitamins group, whose absorption, transport, and storage are similar to the lipids. However, the vitamin A functions go beyond those reported in the ocular cells’ metabolism being also described in reproductive functions, growth, and specific tissue maintenance through gene regulation. In ruminants, vitamin A supplementation can be done in different ways. Orally with carotenoids which β-carotene is the main representative, and intramuscularly by injectable applications of synthetic vitamin A. In cows, it […]

ABSTRACT The objective was to evaluate the structural traits and forage accumulation of elephant grass genotypes under two stubble heights. The experiment was conducted in a factorial scheme, with five genotypes (P 2022 S1, 1810, 2111, 2035 and BRS Kurumi) and two stubble heights (25 and 45 cm), in a randomized block design, with three replications, considering the rainy and dry periods. Forage accumulation of the rainy period was higher for genotype 2111 (P

ABSTRACT The objective of this study was to perform a financial analysis of a dairy farm located in the southern region of Rio Grande do Sul, comprising 500 hectares and a herd of 380 lactating Holstein cows, with an average daily milk production of 12,000 liters, during the year 2022. Based on the collected data, the total revenue (TR), fixed and variable costs and expenses were analyzed monthly and for the entire period. Additionally, operating profit (OP), contribution margin (CM), […]

ABSTRACT This study aimed to evaluate the effect of functional amino acid and mineral supplementation on growth performance, carcass characteristics, meat quality, and fatty acid profile of finishing pigs. One hundred and twenty castrated male pigs with an initial weight of 59.7 ± 2.7 kg were used, distributed into four dietary treatments: control; amino acids, control + 0.5% Arg and 0.5% Leu; minerals, control + 0.1% Cr and 0.05% MgO, and amino acids + minerals. From 127 to 159 days […]