Revista Brasileira de Zootecnia

A Revista Brasileira de Zootecnia é uma publicação dedicada ao amplo campo da Zootecnia. Publicamos pesquisas científicas originais e de alta qualidade que abrangem várias áreas, incluindo aquicultura, biometeorologia e bem-estar animal, forragens e pastagens, melhoramento e genética de plantas forrageiras e animais, reprodução animal, nutrição de ruminantes e não-ruminantes, ciência da carne e biologia muscular, zootecnia de precisão e sistemas de produção animal e agronegócio.

  • English
  • Português





Revista Brasileira de Zootecnia

A Revista Brasileira de Zootecnia é uma publicação dedicada ao amplo campo da Zootecnia. Publicamos pesquisas científicas originais e de alta qualidade que abrangem várias áreas, incluindo aquicultura, biometeorologia e bem-estar animal, forragens e pastagens, melhoramento e genética de plantas forrageiras e animais, reprodução animal, nutrição de ruminantes e não-ruminantes, ciência da carne e biologia muscular, zootecnia de precisão e sistemas de produção animal e agronegócio.

  • Sobre
    Histórico Foco e escopo Políticas editoriais Corpo editorial Equipe editorial
  • Coleção Completa
  • Para autores
    Normas de submissão Carta de apresentação Formulário de Conformidade com a Ciência Aberta Formulário de Garantia de Conteúdo ORCID Guia estatístico Taxas Submissão de manuscritos
  • Para revisores
  • Notícias
  • FAQ
  • Contato

Menu

  • Sobre
    • Histórico
    • Foco e escopo
    • Políticas editoriais
    • Corpo editorial
    • Equipe editorial
  • Coleção Completa
  • Para autores
    • Normas de submissão
    • Carta de apresentação
    • Formulário de Conformidade com a Ciência Aberta
    • Formulário de Garantia de Conteúdo
    • ORCID
    • Guia estatístico
    • Taxas
    • Submissão de manuscritos
  • Para revisores
  • Notícias
  • FAQ
  • Contato

Search

Revista Brasileira de Zootecnia

A Revista Brasileira de Zootecnia é uma publicação dedicada ao amplo campo da Zootecnia. Publicamos pesquisas científicas originais e de alta qualidade que abrangem várias áreas, incluindo aquicultura, biometeorologia e bem-estar animal, forragens e pastagens, melhoramento e genética de plantas forrageiras e animais, reprodução animal, nutrição de ruminantes e não-ruminantes, ciência da carne e biologia muscular, zootecnia de precisão e sistemas de produção animal e agronegócio.

  • Sobre
    • Histórico
    • Foco e escopo
    • Políticas editoriais
    • Corpo editorial
    • Equipe editorial
  • Coleção Completa
  • Para autores
    • Normas de submissão
    • Carta de apresentação
    • Formulário de Conformidade com a Ciência Aberta
    • Formulário de Garantia de Conteúdo
    • ORCID
    • Guia estatístico
    • Taxas
    • Submissão de manuscritos
  • Para revisores
  • Notícias
  • FAQ
  • Contato

Pesquisar Artigos

Coleção Completa
  1. Home
  2. Fascículos Disponíveis
  3. Índice

Volume 42, Número 11, 2013

Response mechanisms of Brachiaria brizantha cultivars to water deficit stress

Patricia Menezes Santos, Pedro Gomes da Cruz, Leandro Coelho de Araujo, José Ricardo Macedo Pezzopane, Cacilda Borges do Valle, Cristiana de Gaspari Pezzopane

01/nov/2013

Response mechanisms of Brachiaria brizantha cultivars to water deficit stress

Patricia Menezes Santos, Pedro Gomes da Cruz, Leandro Coelho de Araujo, José Ricardo Macedo Pezzopane, Cacilda Borges do Valle, Cristiana de Gaspari Pezzopane

DOI: 10.1590/S1516-35982013001100001

Two cultivars of Brachiaria brizantha (Hochst ex. A. Rich) Stapf. (Syn. Urochloa) were evaluated for their adaptation to water deficit and the stress response mechanisms in a greenhouse experiment. The experimental design was in completely randomized blocks with a 2 × 2 × 4 factorial arrangement. The Marandu and BRS Piatã cultivars were evaluated under two water availability conditions, with or without water restriction. The harvests were carried out 0, 7, 14 and 28 days after the start of water […]

Palavras-chave: BRS Piatã; marandu; osmotic potential; water availability; water potential

Mais

Growth curve of locally adapted pantaneiro cows raised under natural conditions

Eleonora Araújo Barbosa, Andréa Alves do Egito, Urbano Gomes Pinto de Abreu, Raquel Soares Juliano, Joseane Padilha da Silva, Arthur da Silva Mariante, [...]

01/nov/2013

Growth curve of locally adapted pantaneiro cows raised under natural conditions

Eleonora Araújo Barbosa, Andréa Alves do Egito, Urbano Gomes Pinto de Abreu, Raquel Soares Juliano, Joseane Padilha da Silva, Arthur da Silva Mariante, [...]

DOI: 10.1590/S1516-35982013001100002

The objective of this study was to use morphometric and ultrasound evaluations to estimate the growth curve of the Pantaneiro cattle breed, raised in its natural habitat, aiming at the re-insertion of this breed in production systems. One hundred and three females, aging from months to 11 years, and raised on native pastures, were evaluated. The animals belonged to the Conservation Nucleus of Embrapa Pantanal, located in the Pantanal of Mato Grosso do Sul (Brazil). Weight, thoracic perimeter (TP), body […]

Palavras-chave: bioclimatologia; biometric; bovinos; conservação; genetic resources; ultrassom

Mais

Ideal digestible isoleucine: digestible lysine ratio in diets for laying hens aged 24-40 weeks

Tatiana Cristina da Rocha, Juarez Lopes Donzele, Paulo Cezar Gomes, Heloisa Helena de Carvalho Mello, Allan Reis Troni, Gabriel da Silva Viana

01/nov/2013

Ideal digestible isoleucine: digestible lysine ratio in diets for laying hens aged 24-40 weeks

Tatiana Cristina da Rocha, Juarez Lopes Donzele, Paulo Cezar Gomes, Heloisa Helena de Carvalho Mello, Allan Reis Troni, Gabriel da Silva Viana

DOI: 10.1590/S1516-35982013001100003

Two hundred fifty-two Hy-Line W36 laying hens were allotted in a randomized block design with 6 treatments, 7 replicates and 6 hens per experimental unit in order to determine the ideal digestible isoleucine: digestible lysine (Ile:Lys) ratio for laying hens aged 24-40 weeks. Experimental diets contained 5.92, 6.33, 6.73, 7.14, 7.54 and 7.95 g/kg of digestible isoleucine, resulting in different Ile:Lys ratios (0.73:1, 0.78:1, 0.83:1, 0.88:1, 0.93:1 and 0.98:1). Experimental diets were isonitrogenous, with different dietary contents of glutamic acid, […]

Palavras-chave: digestible amino acid; egg mass; índice de peróxidos; Oreochromis niloticus

Mais

Feeding behavior and performance of sheep fed cactus pear in substitution of corn

Roberto Germano Costa, Israel Hernandéz Treviño, Geovergue Rodrigues de Medeiros, Ariosvaldo Nunes de Medeiros, Severino Gonzaga Neto, Paulo Sérgio de Azevedo, [...]

01/nov/2013

Feeding behavior and performance of sheep fed cactus pear in substitution of corn

Roberto Germano Costa, Israel Hernandéz Treviño, Geovergue Rodrigues de Medeiros, Ariosvaldo Nunes de Medeiros, Severino Gonzaga Neto, Paulo Sérgio de Azevedo, [...]

DOI: 10.1590/S1516-35982013001100004

The objective of this study was to evaluate the feeding behavior and performance of Santa Ines sheep subjected to different levels of substitution of corn by cactus pear in the diet. Forty-fivenon-castrated male Santa Inês sheep with initial live weight of 27.50±0.48 kg were distributed in a completely randomized design with five treatments (0, 70, 140, 210 and 280 g/kg DM) and nine replicates. Dry matter and neutral detergent fiberintakes showed quadratic behavior. Times spent eating, ruminating and total ruminating […]

Palavras-chave: eficiência de alimentação; ruminating chews; ruminação; sistemas de produção

Mais

Promotion of cashmere growth by sulfur supplements in cashmere goats

Yali Feng, Yu Sun, Hongwei Deng, Yuyan Cong

01/nov/2013

Promotion of cashmere growth by sulfur supplements in cashmere goats

Yali Feng, Yu Sun, Hongwei Deng, Yuyan Cong

DOI: 10.1590/S1516-35982013001100005

This study was conducted to investigate effects of inorganic and organic sulfur supplements on cashmere growth and their differences. Thirty-six six-month-old female Liaoning cashmere goats with a body weight of approximately 25 kg and good health were randomly assigned to three treatments: control, ZnSO4 and HMBi (2-hydroxy-4-(methylthio) butyric acid isopropyl ester). The three groups were fed a basal diet, a ZnSO4 diet (supplemented with 0.63% ZnSO4.H2O) and an HMBi diet (supplemented with 1.27% HMBi), respectively. Blood and cashmere samples were […]

Palavras-chave: 2-hydroxy-4-(methylthio) butyric acid isopropyl ester; ambiente; cashmere growth rate; sulfur; ZnSO4

Mais

Total digestible nutrient levels in supplements for finishing steers in the rainy season: nutritional characteristics and microbial efficiency

Jefferson Fabiano Werner Koscheck, Joanis Tilemahos Zervoudakis, Luciana Keiko Hatamoto Zervoudakis, Luciano da Silva Cabral, André Alves de Oliveira, João Marcos Beltrame Benatti, [...]

01/nov/2013

Total digestible nutrient levels in supplements for finishing steers in the rainy season: nutritional characteristics and microbial efficiency

Jefferson Fabiano Werner Koscheck, Joanis Tilemahos Zervoudakis, Luciana Keiko Hatamoto Zervoudakis, Luciano da Silva Cabral, André Alves de Oliveira, João Marcos Beltrame Benatti, [...]

DOI: 10.1590/S1516-35982013001100006

The objective of this study was to evaluate the effects of total digestible nutrient (TDN) levels in supplements on rumen pH, ruminal ammonia nitrogen concentration, intake and digestibility, nitrogen balance and microbial efficiency in beef cattle grazing on Marandu grass during the rainy season. The supplements comprised a mineral mixture, ground corn grain, soybean hulls, roasted soybeans and urea:ammonium sulfate. The mineral mix (MM) and supplements were supplied at 800, 1,600 and 2,400 g/animal/day, contained 500, 1,000 and 1,500 g […]

Palavras-chave: digestibility; gado de corte; ruminant; synthesis of microbial protein

Mais

Residual feed intake and hematological and metabolic blood profiles of lle de France lambs

Edson Ferraz Evaristo de Paula, Damaris Ferreira de Souza, Alda Lúcia Gomes Monteiro, Miguel Henrique de Almeida Santana, Susana Gilaverte, Paulo Rossi Junior, [...]

01/nov/2013

Residual feed intake and hematological and metabolic blood profiles of lle de France lambs

Edson Ferraz Evaristo de Paula, Damaris Ferreira de Souza, Alda Lúcia Gomes Monteiro, Miguel Henrique de Almeida Santana, Susana Gilaverte, Paulo Rossi Junior, [...]

DOI: 10.1590/S1516-35982013001100007

The objectives of this study were to estimate the phenotypic correlations of residual feed intake (RFI) and gross feed efficiency (GFE) with hematological and metabolic blood profiles of lambs and to determine the differences for these traits in animals of different RFI classes. Twenty Ile de France male lambs, 115±8 days of age and 31.3±4.1 kg of body weight (means ± SD), were individually housed and their dry matter intake was measured over 65 days. They were weighed every 13 […]

Palavras-chave: blood biochemistry; eficiência alimentar; hematologia; metabolism; sheep

Mais

Fatty acid profile and composition of milk protein fraction in dairy cows fed long-chain unsaturated fatty acids during the transition period

Francisco Palma Rennó, José Esler de Freitas Júnior, Jefferson Rodrigues Gandra, Lenita Camargo Verdurico, Marcos Veiga dos Santos, Rafael Villela Barletta, [...]

01/nov/2013

Fatty acid profile and composition of milk protein fraction in dairy cows fed long-chain unsaturated fatty acids during the transition period

Francisco Palma Rennó, José Esler de Freitas Júnior, Jefferson Rodrigues Gandra, Lenita Camargo Verdurico, Marcos Veiga dos Santos, Rafael Villela Barletta, [...]

DOI: 10.1590/S1516-35982013001100008

The objective of this study was to evaluate the utilization of different sources of unsaturated long-chain fatty acids in diets for dairy cows during the transition period and early lactation on the milk fatty acid profile and composition of the protein fraction. Thirty-six Holstein cows were divided into three groups, fed the following diets: control (C); soybean oil (SO); and calcium salts of long-chain unsaturated fatty acids (CS). The milk samples utilized for analysis were obtained weekly from parturition to […]

Palavras-chave: calcium salts of fatty acids; cana-de-açúcar; potros

Mais

Determinants of feedlot adoption by beef cattle farmers in the state of São Paulo

Marcelo José Carrer, Hildo Meirelles de Souza Filho, Marcela de Mello Brandão Vinholis

01/nov/2013

Determinants of feedlot adoption by beef cattle farmers in the state of São Paulo

Marcelo José Carrer, Hildo Meirelles de Souza Filho, Marcela de Mello Brandão Vinholis

DOI: 10.1590/S1516-35982013001100009

The objective of this study was to identify the factors determining the adoption of feedlot by beef cattle farmers in the state of São Paulo, Brazil. For this purpose, primary data were collected among a sample of 84 farmers. The data were analyzed using descriptive statistics and a logit model. The analysis showed that the variables which increase the likelihood of adoption of feedlot by farmers are: scale of production, average price received, participation in farming associations, training, technical assistance […]

Palavras-chave: produtividade; public policies; technology adoption

Mais

Quantitative and differential analysis of ciliate protozoa in rumen content samples filtered before and after fixation

Mariana Fonseca Rossi, Isabel Martinele, Marta D'Agosto

01/nov/2013

Quantitative and differential analysis of ciliate protozoa in rumen content samples filtered before and after fixation

Mariana Fonseca Rossi, Isabel Martinele, Marta D'Agosto

DOI: 10.1590/S1516-35982013001100010

The objective of this study was to assess whether the straining of rumen content samples influences the estimation of protozoal density. Ninety rumen samples were obtained from 30 cattle (three samples per animal). The samples were subjected to one of three treatments at the moment of collection: 1) fixation informalin without straining(control treatment), 2) straining before fixation informalin, or 3)straining after fixation informalin.To test the hypothesis of the variation in the protozoa composition in the samples, multivariate analyses with non-metric […]

Palavras-chave: Ciliophora; Entodinium; protozoários ruminais; ruminant

Mais

Pesquisar Artigos

Coleção Completa
Submissão de Artigos

Mapa do Site

  • Sobre
    • Histórico
    • Foco e escopo
    • Políticas editoriais
    • Corpo editorial
    • Equipe editorial
  • Coleção Completa
  • Para autores
    • Normas de submissão
    • Carta de apresentação
    • Formulário de Conformidade com a Ciência Aberta
    • Formulário de Garantia de Conteúdo
    • ORCID
    • Guia estatístico
    • Taxas
    • Submissão de manuscritos
  • Para revisores
  • Notícias
  • FAQ
  • Contato
  • Sobre
    • Histórico
    • Foco e escopo
    • Políticas editoriais
    • Corpo editorial
    • Equipe editorial
  • Coleção Completa
  • Para autores
    • Normas de submissão
    • Carta de apresentação
    • Formulário de Conformidade com a Ciência Aberta
    • Formulário de Garantia de Conteúdo
    • ORCID
    • Guia estatístico
    • Taxas
    • Submissão de manuscritos
  • Para revisores
  • Notícias
  • FAQ
  • Contato

ISSN: 1516-3598 (versão impressa de 1997 a 2009)

e-ISSN: 1806-9290

Creative Commons

Todo o conteúdo do periódico, exceto onde identificado, está sob a Licença Creative Commons do tipo BY.

Suporte
SBZ - Sociedade Brasileira de Zootecnia CNPQ CAPES SciELO
Desenvolvido por
CABOVERDE