This experiment was carried out to evaluate the influence of the reduction of dietary CP levels and amino acid supplementation on performance of barrows maintained in a high environmental temperature. A total of sixty crossbreed (Landrace x Large White) piglets (average body weight = 29.8 kg) was allotted in a completely randomized experimental design with five treatments (17, 16, 15, 14 and 13% CP), six replications and two animals per experimental unit. Diets and water were suplied ad libitum until […]

Twelve Nellore cattle fitted with ruminal and duodenal cannulas were used to investigate the effects of increasing dietary crude protein level (7, 10, 13, and 15%) on intake, ruminal and total tract digestibility of nutrients, microbial protein synthesis, degradabilities of corn silage, corn starch, and cottonseed meal, and ruminal metabolism. Animals were blocked by sexual category (heifers, bulls and steers averaging 254.8, 285.1, and 265.6 kg of body weight, respectively) and then assigned to one out of three Latin squares. […]

Forage production and quality of coastcross grown on a dark red latosol (Hapludox) were evaluated in 1998-1999 and 1999-2000, from November to April, in São Carlos, São Paulo state, Brazil, under a tropical altitude climate. The experimental design was a randomized block design, in a split-plot arrangement, with four replications. In the main plots were allocated ten treatments, organized in a 2 ´ 5-factorial scheme (two nitrogen sources: urea and ammonium nitrate, and five N levels: 0, 25, 50, 100, […]

The values of chemical composition and metabolizable energy of 45 hybrid corns were determined in four trials with growing chickens. A total of 1,225, nineteen days old male chicks were used: 350 in the trials 1, 2 and 3 and 175 in trial 4. In the trials 1, 2 and 3 the treatments consisted of 13 test diets, being 13 corn varieties, and the reference diet in each trial. Trial 4 consisted of 7 treatments, being 6 test diets (corn […]

Forty-nine intact Texel lambs were used to evaluate the effects of different birth periods (August vs. November) on body development, body measurements and carcass characteristics. Animals were maintained in pasture and slaughtered in December for those born in August and April for those born in November at 129 and 164 days of age, respectively. Prior to slaughtering forage yield was estimated by the Botanal technique, which showed that animals born in August had access to better quality pasture. These lambs […]

The objective of this research was to quantify leaf photosynthetic rates during the regrowth period and to model canopy photosynthesis of vegetative swards of Xaraés palisadegrass [Brachiaria brizantha (A. Rich.) Stapf.] under contrasting management strategies of rotational stocking. Early regrowth was characterized by low photosynthetic potential (10.4 µmol CO2 m-2 s-1) and for paddocks under the 100% LI treatment, leaf photosynthesis was 3.3 µmol CO2 m-2 s-1, which may require plants to draw on organic reserves during the early phases […]

The objective of this article is to introduce the reader to a reflection about the strategies of interconnection of the aquaculture in the human-environmental context, shouting the committed actors with the sector it research and utilize approaches of feasibility in conformity with the beginning of the sustainability. Sustainability is a complex idea and an abstract concept that provides a framework for interdisciplinary dialogue, interaction and research. The Principle of Sustainable Development as it was endorsed in the Rio-Declaration of 1992, […]

Carbohydrates can provide up to 80% of the dry matter in animal diets, yet their specific evaluation for research and diet formulation is only now becoming a focus in the animal sciences. Partitioning of dietary carbohydrates for nutritional purposes should reflect differences in digestion and fermentation characteristics and effects on animal performance. Key challenges to designating nutritionally important carbohydrate fractions include classifying the carbohydrates in terms of nutritional characteristics, and selecting analytical methods that describe the desired fraction. The relative […]

Grasslands have to be considered not only as a mean for providing foods for domestic herbivore but also as an important biome of terrestrial biosphere. This function of grasslands as an active component of our environment requires specific studies on the role and impact of this ecosystem on soil erosion and soil quality, quality and quantity of water resources, atmosphere composition and greenhouse gas emission or sequestration, biodiversity dynamics at different scales from field plot to landscape. All these functions […]

Skeletal muscle consists predominantly of muscle fibers surrounded by a connective tissue layer. This tissue has a great plasticity, and the knowledge of the morphological characteristics, myogenesis, and growth dynamics is important to the understanding of its physiology and to the farm animal selection for meat production. Most skeletal muscles are derived from mesodermal precursor cells originated from the somites. During embryonic development, specification of mesodermal precursor cells to the myogenic lineage is regulated by positive and negative signals from […]