The Revista Brasileira de Zootecnia (RBZ) is a publication dedicated to the broad field of Animal Science. We publish high-quality, original scientific research that spans across diverse areas within the discipline. The scope of RBZ encompasses a wide range of topics, including aquaculture, biometeorology and animal welfare, forage crops and grasslands, animal and forage plants breeding and genetics, animal reproduction, ruminant and non-ruminant nutrition, meat science and muscle biology, precision livestock, and animal production systems and agribusiness.
The Revista Brasileira de Zootecnia (RBZ) is a publication dedicated to the broad field of Animal Science. We publish high-quality, original scientific research that spans across diverse areas within the discipline. The scope of RBZ encompasses a wide range of topics, including aquaculture, biometeorology and animal welfare, forage crops and grasslands, animal and forage plants breeding and genetics, animal reproduction, ruminant and non-ruminant nutrition, meat science and muscle biology, precision livestock, and animal production systems and agribusiness.
The Revista Brasileira de Zootecnia (RBZ) is a publication dedicated to the broad field of Animal Science. We publish high-quality, original scientific research that spans across diverse areas within the discipline. The scope of RBZ encompasses a wide range of topics, including aquaculture, biometeorology and animal welfare, forage crops and grasslands, animal and forage plants breeding and genetics, animal reproduction, ruminant and non-ruminant nutrition, meat science and muscle biology, precision livestock, and animal production systems and agribusiness.
01/Jul/2002
Francisco Carlos Deschamps, Luiz Pereira Ramos
DOI: 10.1590/S1516-35982002000700005
Factors that limit the digestion of tropical forages are associated to the dynamic of cell wall phenolic acids. The study of these compounds in forages may be facilitated by the availability of sensible methods that permit processing large amounts of samples. The present paper describes a method for determining phenolic acids in forage cell wall through high-performance liquid chromatography (HPLC). Sugar cane bagasse, elephant grass and cassava leaves were used as experimental samples. To remove soluble low molecular weight products, […]
Keywords: ferulic acid; HPLC; lignin; p-coumaric acid; vegetal cell wall