ABSTRACT This research aimed to evaluate the chemical composition and apparent digestibility coefficients (ADC) of dry matter (DM), gross energy (GE), crude protein (CP), and amino acids (AA) in plant and animal protein sources used in aquafeeds for tambaqui (Colossoma macropomum). Tested ingredients were soybean meal (SBM), cottonseed meal (CSM), corn gluten meal (CGM), fish meal (FM), meat and bone meal (MBM), and poultry by-product meal (PBM). A reference diet was formulated to contain 287 g kg−1 CP and 18.5 […]