R. Bras. Zootec.01/Jul/2008;37(special issue):211-4.
Influence of management on equine digestion
DOI: 10.1590/S1516-35982008001300025
Influence of management on equine digestion
How to cite this article
Ralston, Sarah. Influence of management on equine digestion. R. Bras. Zootec. [online]. 2008, vol.37, special issue, [cited 2026-07-16], pp.211-214. Available from: <https://rbz.org.br/article/influence-of-management-on-equine-digestion/>. ISSN 1516-3598. https://doi.org/10.1590/S1516-35982008001300025.
Ralston, Sarah. Influence of management on equine digestion. R. Bras. Zootec., v.37, special issue, p. 211-214. Jul. 2008. Available from: <https://rbz.org.br/article/influence-of-management-on-equine-digestion/>. acess on 16 Jul. 2026. https://doi.org/10.1590/S1516-35982008001300025.
Ralston, Sarah. (2008). Influence of management on equine digestion. R. Bras. Zootec., 37(special issue) , 211-214. https://doi.org/10.1590/S1516-35982008001300025.
Ralston Sarah. Influence of management on equine digestion. R. Bras. Zootec. [Internet]. 2008 Jul [cited 2026 Jul 16]; 37(special issue): 211-214. Available from: https://rbz.org.br/article/influence-of-management-on-equine-digestion/. https://doi.org/10.1590/S1516-35982008001300025.
Figure 3
mRNA expression of glutathione peroxidase 1 (GPX1), glutathione peroxidase 4 (GPX4) and selenoprotein P (SePP) in the liver tissue of piglets fed diets enriched with proteinate selenium (SeP) or sodium selenite (SeS) at two addition levels (0.15 or 0.30 mg/kg).