The objective of this study was to evaluate performance and nutritional traits of beef cattle raised on pastures, castrated at different ages, with and without supplementation. Forty-four crossbred young bulls with predominance of Zebu breed at initial average age of 120±30 days were used in the experiment. Animals were distributed in a completely randomized design in a factorial arrangement with four ages of castration and two supplementation systems. The animals were distributed into four groups and placed on Brachiaria decumbens […]

The objective of this study was to evaluate the effects of adding alkalis on the fermentative pattern, aerobic stability and nutritive value of the sugarcane silage. A completely randomized design with 6 additives in two concentrations (1 or 2%), plus a control group, totalizing 13 treatments [(6×2)+1] with four replications, was used. The additives were sodium hydroxide (NaOH), limestone (CaCO3), urea (CO(NH2)2), sodium bicarbonate (NaHCO3), quicklime (CaO) and hydrated lime (Ca(OH)2). The material was ensiled in 52 laboratory silos using […]

The objective of this research was to evaluate early growth, yield and canopy characteristics of 12 genotypes of six species of winter cereals with double purpose (forage and grains) submitted to harvest at Depressão Central region of Rio Grande do Sul state, South Region of Brazil. Species and genotypes tested were: BRS 277, BRS Guatambu, BRS Tarumã and BRS Umbu wheat; Agro Zebu, UPFA 21 – Moreninha and Commom black-oat; UPF 18 white-oat; BR 1 and BRS Serrano rye; BRS […]

The objective of this study was to evaluate the characteristics of carcass and weight of the commercial meat cuts from carcass of Red Norte and Nellore young bulls finished in feedlot. Forty four animals – 22 Red Norte with initial average weight of 367±30 kg and 22 Nellore at initial average weight of 361±30 kg – were used. The animals received feed ad libitum with concentrate:roughage ratio of 50:50 during 112 days, from which 28 days were for adaptation. Red […]

The objective of this study was to evaluate the effect of adding different doses of insulin to swine semen processed and stored at 15 ºC. The experiment used sixteen ejaculates from four commercial breeding pigs, distributed in a randomized block design (ejaculate) with split plot along time (0, 24, 48 and 72 hours of storage) with four treatments (insulin levels – 0.0 4.0 8.0 and 12.0 IU per dose) and 16 repetitions. The experimental unit was made of two insemination […]

The objective of this experiment was to evaluate the structural characteristics and agronomic traits of Brachiaria brizantha cv. Xaraés under different nitrogen levels (0, 125, 250, 375 and 500 kg.ha-1 of N) grown in Campus Rondonópolis, Mato Grosso, in the period 10/12/2006 to 08/23/2007. The treatments were arranged in a randomized design with four repetitions. The results were submitted to statistical analysis by grouping the data into two periods: rain and throughout the year. The N influenced the number of […]

The objective of this experiment was to evaluate the nitrogen and plant density influence on the yield, forage dissection and nutritive value of Tanzania grass (Panicum maximum Jacq.). The design was of completely randomized blocks with three replications in a factorial arrangement with four nitrogen levels (0, 80, 160 or 320 kg/ha N) and three plant densities (9, 25 or 49 plants/m2). The plots were cut at 25 cm from soil level when the canopy reached 95% of light interception. […]

The objective of this study was to evaluate the influence of feeding energy levels during the last third of gestation and lactation on performance of ewes and lambs up to weaning. The experiment was carried out in the sheep raising sector of Universidade Estadual de Londrina (UEL), from August to December of 2007. Thirty-two adult lambs with 105 days of gestation, average live weight of 57.55 kg and average body condition scores of 3.42 were used in the beginning of […]

The objective of this study was to evaluate the physical-chemical and sensory quality and fatty acid profile of Minas cheese produced from milk from crossbred cows fed diets with four roughages (sugar cane, sorghum silage, sunflower silage and pasture of Panicum maximum cv. Tanzania). Yield, physical-chemical composition, fatty acid profile and sensory analysis of Minas cheese, as well as the physical-chemical composition of milk were analyzed. For the experiment, eight 1/2 Holstein/Gir crossbred cows, with lactation period of 180 ± […]

The objective of this study was to study the animal reactivity and correlate it with performance and meat quality of cattle finished in feedlots. A total of 20 animals of the Tabapuã breed and 20 animals of the Nellore breed were confined for 112 days: 28 days of adaptation and 84 days of data collection. Performance was determined by the average daily weight gain (ADG) and average dry matter intake (DMI) estimated through the use of indicators. On the 1st, […]