The Revista Brasileira de Zootecnia (RBZ) is a publication dedicated to the broad field of Animal Science. We publish high-quality, original scientific research that spans across diverse areas within the discipline. The scope of RBZ encompasses a wide range of topics, including aquaculture, biometeorology and animal welfare, forage crops and grasslands, animal and forage plants breeding and genetics, animal reproduction, ruminant and non-ruminant nutrition, meat science and muscle biology, precision livestock, and animal production systems and agribusiness.
The Revista Brasileira de Zootecnia (RBZ) is a publication dedicated to the broad field of Animal Science. We publish high-quality, original scientific research that spans across diverse areas within the discipline. The scope of RBZ encompasses a wide range of topics, including aquaculture, biometeorology and animal welfare, forage crops and grasslands, animal and forage plants breeding and genetics, animal reproduction, ruminant and non-ruminant nutrition, meat science and muscle biology, precision livestock, and animal production systems and agribusiness.
The Revista Brasileira de Zootecnia (RBZ) is a publication dedicated to the broad field of Animal Science. We publish high-quality, original scientific research that spans across diverse areas within the discipline. The scope of RBZ encompasses a wide range of topics, including aquaculture, biometeorology and animal welfare, forage crops and grasslands, animal and forage plants breeding and genetics, animal reproduction, ruminant and non-ruminant nutrition, meat science and muscle biology, precision livestock, and animal production systems and agribusiness.
01/Oct/2000
Santo Zacarias Gomes, Antônio Pedro Schlindwein
DOI: 10.1590/S1516-35982000000500002
Two experiments were performed to study the effect of stocking rate and growing season on the performance of channel catfish (Ictalurus punctatus). In the first experiment, a completely randomized design in a factorial arrangement was used to study the effect of two stoking rates (0.50 and 0.75 fishes/m2) and two subsequently growing seasons (with five and four month of duration time, respectively). In the second experiment, two stoking rates were compared (0.50 and 0.75 fishes/m2) in a growing season equivalent […]
Keywords: catfish; fish nutrition; fish production; stoking rate