The Revista Brasileira de Zootecnia (RBZ) is a publication dedicated to the broad field of Animal Science. We publish high-quality, original scientific research that spans across diverse areas within the discipline. The scope of RBZ encompasses a wide range of topics, including aquaculture, biometeorology and animal welfare, forage crops and grasslands, animal and forage plants breeding and genetics, animal reproduction, ruminant and non-ruminant nutrition, meat science and muscle biology, precision livestock, and animal production systems and agribusiness.
The Revista Brasileira de Zootecnia (RBZ) is a publication dedicated to the broad field of Animal Science. We publish high-quality, original scientific research that spans across diverse areas within the discipline. The scope of RBZ encompasses a wide range of topics, including aquaculture, biometeorology and animal welfare, forage crops and grasslands, animal and forage plants breeding and genetics, animal reproduction, ruminant and non-ruminant nutrition, meat science and muscle biology, precision livestock, and animal production systems and agribusiness.
The Revista Brasileira de Zootecnia (RBZ) is a publication dedicated to the broad field of Animal Science. We publish high-quality, original scientific research that spans across diverse areas within the discipline. The scope of RBZ encompasses a wide range of topics, including aquaculture, biometeorology and animal welfare, forage crops and grasslands, animal and forage plants breeding and genetics, animal reproduction, ruminant and non-ruminant nutrition, meat science and muscle biology, precision livestock, and animal production systems and agribusiness.
01/Apr/2003
Cristian Faturi, João Restle, Ivan Luiz Brondani, Dari Celestino Alves Filho, Joilmaro Rodrigo Pereira Rosa, Fernando Kuss, [...]
DOI: 10.1590/S1516-35982003000200024
The effect of four levels (0; 33; 66 and 100%) of substitution of sorghum grain (Sorghum bicolor L. Moench) by oats grain (Avena strigosa) in the concentrate of diets for feedlot finishing steers, was studied. Steers (19 months old and initial weight of 381 kg) were fed a diet containing 60% roughage and 40% concentrate, formulated for ADG of 1.2 kg/animal. During the adaptation period of seven days and in the first half of the experimental period (35 days) the […]
Keywords: digestible energy; feedlot; NDF; oat grain; sorghum grain; weight gain
Cristian Faturi, João Restle, Ivan Luiz Brondani, José Henrique Souza da Silva, Miguelangelo Ziegler Arboitte, Charles de Oliveira Carrilho, [...]
01/Sep/2002
Cristian Faturi, João Restle, Ivan Luiz Brondani, José Henrique Souza da Silva, Miguelangelo Ziegler Arboitte, Charles de Oliveira Carrilho, [...]
DOI: 10.1590/S1516-35982002000800018
The objective of the experiment was to study the quantitative and qualitative characteristics of carcass and meat of steers of four genetic groups, Charolais (C), Nellore (N), crossbreds with predominance of C (3/4 C 1/4 N and 5/8 C 3/8 N – CRC) and crossbreds with predominance of N (3/4 N 1/4 C and 5/8 N 3/8 C – CRN), submitted to four feed treatments during the feedlot finishing phase, which were the following levels of substitution of sorghum grain […]
Keywords: carcass; Charolais; meat; Nellore; oat grain; sorghum grain