ABSTRACT This study evaluated the substitution of corn grain with white oat grain in finishing yearling bulls (initial weight of 259.4±31.7 kg and 18.0±0.2 months of age). The experimental design was completely randomized. The substitution levels of corn grain for white oat grain were 0, 25, 50, 75, and 100%. Diets comprised 85% of grains + 15% of a protein-vitamin-mineral pelleted supplement. The adaptation program consisted of ad libitum feeding of five diets over the adaptation period of 14 days, […]

The objective of this study was to evaluate the effects inclusion of 0%, 33.3%, 66.7% and 100% natural matter (NM) of mesquite pod meal (MPM), in substitution of corn, on the intake, digestibility and feeding behavior of lactating Saanen goats. The forage:concentrate ratio in the diet was 40:60, using elephant grass silage as a forage source. Eight adult lactating goats with about 60 days in milk and weighting 50 kg were divided into two 4 × 4 latin squares and […]

The objective of this study was to evaluate the different contents of neutral detergent fiber from forage at advanced maturity on intake, digestibility of the dry matter and of nutrients, nitrogen balance, milk production, efficiency metabolizable energy use and the ingestive behavior of lactating goats. Five dairy goats were distributed in 5 × 5 Latin square by using increasing contents of neutral detergent fiber from forage as independent variable. Concentrations of neutral detergent fiber from forage used were 20, 28, […]

The relationship between pasture dynamics and ingestive behavior of female lambs was studied on Italian ryegrass (Lolium multiflorum Lam.) plus red clover (Trifolium pratense L.) mixture under a range of defoliation intensities. Rotational grazing was used and the grazing interval was determined by the thermal sum of 313 degree days. The initial pre-grazing canopy height disappearance values were 65 (very high), 58 (high), 47 (medium) and 37% (low). The sward vertical structure was similar among defoliation intensities. The forage allowance […]

The present trial aimed to study the effects of forage wilting or the addition fibrolytic enzymes to the Tanzaniagrass (Panicum maximum Jacq. cv. Tanzania) during the ensiling process or after the silage unloading and before animal feeding. The fermentation and ruminal kinetics parameters, animal ingestive behavior, dry matter intake and in vivo nutrient digestibilities in bovine were measured. Treatments consisted of forage ensiling as described: A – wilted forage without enzymes; B – fresh forage without enzymes; C – wilted […]

Twelve purebred and crossbred Holstein cows were assigned to three Latin squares 4 X 4, balanced according to the lactating period, to evaluate the ingestive behavior parameters. The experimental diets were based on corn silage with 60:40 forage:concentrate ratio, in dry matter (DM) basis, or based on sugar cane with 60:40 or 50:50 forage:concentrate. The cows were submitted to visual observation for ingestive behavior evaluation. The animals were observed every 10 minutes, during 24 hours, to determine the time expended […]

The effects of the stage of lactation upon the ingestive behavior nycterohemeral patterns were evaluated with eight dairy cows eating a corn silage based diet. Spectral analysis was performed through application of the finite Fourier transformation upon hourly duration of eating or ruminating time series. Variance analysis and inspection of phase diagrams and periodograms were done upon modified data. The mean meal duration and dry matter intake were larger while the unitary ruminating time was inferior at the beginning than […]

ABSTRACT – The effects of different concentrate levels on the ingestive behavior were studied with five rumen and abomasum fistulated Holstein bull calves, with average initial age of 10.8±0.8 months and average 233.4±26.1 kg BW. The animals were housed in individual stalls and ad libitum fed diets containing 30, 45, 60, 75 and 90% of concentrate, on DM basis. The diets contained, approximately, 16% CP were formulated for body weight gain of 1.0 kg/day and constituted of soybean meal corn […]

The objective of this work was to evaluate the ingestive behavior of crossbred dairy heifers fed sugar-cane based diets, supplemented with non protein nitrogen [NPN] sources (urea or broiler litter, in replacement of urea) and, or, probiotics addition (without probiotic, with yeast or with ruminal microbiota). Twenty-four heifers, with age and average initial weight of 15 months and 247 kg, respectively, were maintained in individual stalls and ad libitum fed during the experimental period of 84 days. The animals were […]