The Revista Brasileira de Zootecnia (RBZ) is a publication dedicated to the broad field of Animal Science. We publish high-quality, original scientific research that spans across diverse areas within the discipline. The scope of RBZ encompasses a wide range of topics, including aquaculture, biometeorology and animal welfare, forage crops and grasslands, animal and forage plants breeding and genetics, animal reproduction, ruminant and non-ruminant nutrition, meat science and muscle biology, precision livestock, and animal production systems and agribusiness.
The Revista Brasileira de Zootecnia (RBZ) is a publication dedicated to the broad field of Animal Science. We publish high-quality, original scientific research that spans across diverse areas within the discipline. The scope of RBZ encompasses a wide range of topics, including aquaculture, biometeorology and animal welfare, forage crops and grasslands, animal and forage plants breeding and genetics, animal reproduction, ruminant and non-ruminant nutrition, meat science and muscle biology, precision livestock, and animal production systems and agribusiness.
The Revista Brasileira de Zootecnia (RBZ) is a publication dedicated to the broad field of Animal Science. We publish high-quality, original scientific research that spans across diverse areas within the discipline. The scope of RBZ encompasses a wide range of topics, including aquaculture, biometeorology and animal welfare, forage crops and grasslands, animal and forage plants breeding and genetics, animal reproduction, ruminant and non-ruminant nutrition, meat science and muscle biology, precision livestock, and animal production systems and agribusiness.
01/Jan/2012
Gabriel Cipriano Rocha, Juarez Lopes Donzele, Rita Flávia Miranda de Oliveira, Francisco Carlos de Oliveira Silva, Charles Kiefer, Paulo César Brustolini, [...]
DOI: 10.1590/S1516-35982012000100017
This study was conducted to evaluate levels of inclusion of zeolite in diets for pigs on performance, carcass characteristics, blood and liver histopathological parameters of these animals in their growing-finishing phases. Eighty-four barrows from commercial hybrids of high genetic potential for meat deposition, with initial weight of 30.34±1.14 kg were distributed in randomized blocks design, with seven levels of adsorbent (0.0-0.0; 1.0-0.5; 1.0-1.0; 2.0-1.0; 2.0-2.0; 3.0-1.5; 3.0-3.0, respectively, on growing and finishing phases), six replicates with two animals per pen, […]
Keywords: adsorbent; fungi; mycotoxins; nutrition