This study evaluated the effects of different dietary ratios of forage sorghum (Sorghum bicolor L) hay (FSH) to silk flower hay (Calotropis procera SW) (SFH) on true, biological, and retail carcass yields, carcass cooling losses, retail cut yields, tissue composition and carcass muscularity of Santa Inês lambs. Twenty-four intact male lambs were assigned to one of the following four treatments: 100:0 FSH:SFH, 66:33 FSH:SFH , 33:66 FSH:SFH, or 0:100 FSH:SFH in a completely randomized design (six animals/treatment). Animals were slaughtered […]