The objective was to study the kinetics of transit and degradation of the fiber from guinea grass and the waste from soybean pre-cleaning (WSPC), ensiled with different proportions of mass (0, 100, 150, and 200 g WSPC/kg total mass). Four crossbred (Gyr × Holstein), fistulated cattle with an average body mass of 400±50 kg were organized in a 4 × 4 Latin square experimental design. The fiber utilized in the study of the transit kinetics was stained with chromium mordant, […]

To determine the effects of a number of non-genetic factors on milk components and estimate their indirect relationships with weaning weight (WW205), the percentages of protein, fat, lactose and solids non-fat in Charolais cows from Mexico were estimated. Lactation period (LP) and calving season (CS) had significant effects on protein and fat, whereas lactose and solids non-fat were only affected by the LP. Sire line and age of the dam had significant effects on calf birth weight, while CS affected […]

The complexity of the consumers’ behavior has taken the food industry to a new level of dynamism. Therefore, understanding the factors that influence this behavior is decisive for the differentiation of products to niche markets and even to adjust the supply according to consumers’ expectancy. This article proposes a conceptual model to identify the factors influencing beef consumption in Brazil. The methodological approach was characterized by a systematic review through a synthesis of research related directly to this topic. Therefore, […]

This study evaluated the performance of 21 beef cattle modal production systems that conduct only the raising phase. These production systems were developed in 21 municipalities in seven Brazilian states. We used two different DEA BCC models, corresponding to different points of view. Firstly we used an economic model that measured the ability of a production system to generate revenue with the preservation of native forest, using labor, capital, and current spending as inputs. The socio-environmental approach, corresponding to the […]

The objectives of the present study were to develop a methodology that implies the use of an electronic spreadsheet to calculate the financial losses of involuntary days open (IDO; every additional day open beyond an optimal calving-to-conception interval) and to show an example of the cost of days open using the proposed methodology. The costs accounted for in the methodology were: milk yield loss, calf crop loss, additional reproductive interventions, and cow replacement costs due to infertility. An example for […]