This research aimed to evaluate the effects of burning and the use of dry additive on the sugar cane silage fermentative pattern. Six treatments were tested: natural or burned sugarcane, associated to three supplementation levels: 0, 50 or 100 g/kg of dehydrated corn grain, cob, and straw (CGCS) based on forage fresh mater. The following response variables were determined in the forage: DM, CP, acid detergent insoluble nitrogen (ADIN), NDF, ADF, cellulose, hemicellulose and lignin concentrations. Considering the fermentative traits, […]