It was aimed to propose a methodology for implementing a performance indicator system in a beef cattle company. Strategic goals and prioritization of process previously performed in the company was used as a support to the implementation. Possible indicators were listed and confronted with occasional restraints to its implementation and further analyzed by the Balanced Score Card (BSC) point of view. Subsequently, indicators were individually analyzed and their relationship with the company’s strategic goals was determined. Seventeen indicators were selected, […]

The objective of this work was to evaluate a system of minimal or hygienic ventilation and its influence on thermal comfort, air quality and broiler zootechnical performance of poultries raised during the winter. Two similar sheds were used, with 9,500 Cobb broiler chickens per shed, during a complete productive cycle. In one of the sheds, a positive ventilation system that met minimal need of air renovation, composed by three fans with flow of 300 m3/min, was installed on the ceiling […]

The objective of this paper was to study subcutaneous fat thickness, loin eye area, length and maximum depth measurements of the longissimus dorsi muscle between the 13th rib and the 1st lumbar vertebra determined by ultrasound examination and on the carcass of discard ewes slaughtered in different physiological stages, besides correlation and determination coefficients among measurements evaluated. It was used 21 Santa Ines ewes distributed into the following treatments: EL = ewes that remained in lactation for 60 days with […]

The objective of this study was to select models of lactation curves with a better adjustment to the observed data in models of milk production simulation systems. A data base on 6,459 recordings of daily milk production was used. These data were obtained from monthly and fortnightly controls of milk between 2004 and 2007, from 472 lactations of animals from ten different milking cow herd farms. Based on rolling averages of milk production (MP-L/day) per cow, the ten herd farms […]

The objective of the study was to compare through simulation Holstein and Jersey breed herds, considering the farm size, zootechnical and economic indexes and profitability of the activity, by using different systems of bonus payment for milk price based in percentage of fat and protein in the milk. The comparisons were made, initially, disregarding the bonus payment for milk price based on the increase in the fat and protein percentage in milk. After that, the profitability of the activity was […]

The objective of this study was to develop an economically optimal plan for pasture production and supplementary feeding of horses. The plan was based on the optimization of a multiperiodic linear programming model with the objective of minimizing overall feeding costs, subject to the nutritional constraints of each horse category. The model encompasses a period of one year, from January to December, divided in bimonthly periods. Technical coefficients varied among periods based on local information regarding productivity of the forage […]

The objective of this study was to develop and to evaluate a dynamic simulation model, with stochastic components in order to assess milk production systems. The simulation model was developed by using STELLA 9.0, ZooCalc 1.0 and electronic data sheets. The physical structure of the herd was divided into 15 interlinked modules that represented categories or subdivisions of categories. Mathematical models obtained from the literature were used to simulate the body weight of growing and lactating animals and milk production […]

It was evaluated in this work the sensorial characteristics of the meat of non-castrate or castrated males feedlot finished and slaughtered at 16 (young steers) or 26 (steers) months old. The diet with 50 roughage: 50concentrate contained 11.8% of crude protein and 2.83 Mcal of digestible energy/kg of dry matter. The highest amplitude of the final pH of the meat was noted on the steers, and the lowest on the young steers. The meat of the non-castrate males, regardless to […]

The aim of this work was to verify if the presence of trees and its height in formed silvipastoral systems with eucalyptus planted in rank can modify the microclimate and improve the environment for bovine raising during the day in summer. It was evaluated the microclimate of the environment in formed silvipastoral systems in rank of eucalyptus with 8 m, 18 m and 28 meters of height, compared to a system no shade in the summer. The experimental design was […]

The carcass and meat characteristics were assessed of Devon steers finished in feedlot (CONF), temperate pasture ( ryegrass pasture – Lolium multiflorum Lam -PTEM), or tropical pasture (association of millet pasture – Pennisetum americanum (L.) Leeke and Alexander grass – Brachiaria plantaginea –PTRO). At the beginning of finishing the average weight of the steers was 320 kg and the age was 15 months. The animals in feedlot were fed feeds with 60:40 roughage:concentrate and slaughtered with similar weights of 388.3; […]