The Revista Brasileira de Zootecnia (RBZ) is a publication dedicated to the broad field of Animal Science. We publish high-quality, original scientific research that spans across diverse areas within the discipline. The scope of RBZ encompasses a wide range of topics, including aquaculture, biometeorology and animal welfare, forage crops and grasslands, animal and forage plants breeding and genetics, animal reproduction, ruminant and non-ruminant nutrition, meat science and muscle biology, precision livestock, and animal production systems and agribusiness.
The Revista Brasileira de Zootecnia (RBZ) is a publication dedicated to the broad field of Animal Science. We publish high-quality, original scientific research that spans across diverse areas within the discipline. The scope of RBZ encompasses a wide range of topics, including aquaculture, biometeorology and animal welfare, forage crops and grasslands, animal and forage plants breeding and genetics, animal reproduction, ruminant and non-ruminant nutrition, meat science and muscle biology, precision livestock, and animal production systems and agribusiness.
The Revista Brasileira de Zootecnia (RBZ) is a publication dedicated to the broad field of Animal Science. We publish high-quality, original scientific research that spans across diverse areas within the discipline. The scope of RBZ encompasses a wide range of topics, including aquaculture, biometeorology and animal welfare, forage crops and grasslands, animal and forage plants breeding and genetics, animal reproduction, ruminant and non-ruminant nutrition, meat science and muscle biology, precision livestock, and animal production systems and agribusiness.
01/Apr/2010
Argélia Maria Araújo Dias, Ângela Maria Vieira Batista, Francisco Fernando Ramos de Carvalho, Adriana Guim, Gilvan Silva, Aline Candido da Silva
DOI: 10.1590/S1516-35982010000400019
It was evaluated the inclusion of rough wheat bran at 0.0; 8.9; 19.8 and 31.7% levels replacing corn in goat diets. Twenty-four crossbred non-castrated male goats averaging 20 kg body weight were used. They were allocated in individual cages as a complete randomized design with four treatments and six replicates during for 74 days. The digestibility coefficients were obtained through total collection of feces. The inclusion of rough wheat bran had a quadratic effect on the intake of dry matter […]
Keywords: feed conversion; weight gain; wheat by-products