The Revista Brasileira de Zootecnia (RBZ) is a publication dedicated to the broad field of Animal Science. We publish high-quality, original scientific research that spans across diverse areas within the discipline. The scope of RBZ encompasses a wide range of topics, including aquaculture, biometeorology and animal welfare, forage crops and grasslands, animal and forage plants breeding and genetics, animal reproduction, ruminant and non-ruminant nutrition, meat science and muscle biology, precision livestock, and animal production systems and agribusiness.
The Revista Brasileira de Zootecnia (RBZ) is a publication dedicated to the broad field of Animal Science. We publish high-quality, original scientific research that spans across diverse areas within the discipline. The scope of RBZ encompasses a wide range of topics, including aquaculture, biometeorology and animal welfare, forage crops and grasslands, animal and forage plants breeding and genetics, animal reproduction, ruminant and non-ruminant nutrition, meat science and muscle biology, precision livestock, and animal production systems and agribusiness.
The Revista Brasileira de Zootecnia (RBZ) is a publication dedicated to the broad field of Animal Science. We publish high-quality, original scientific research that spans across diverse areas within the discipline. The scope of RBZ encompasses a wide range of topics, including aquaculture, biometeorology and animal welfare, forage crops and grasslands, animal and forage plants breeding and genetics, animal reproduction, ruminant and non-ruminant nutrition, meat science and muscle biology, precision livestock, and animal production systems and agribusiness.
01/Feb/2018
Renan Di Giovanni Isola, Luciano Hauschild, Dani Perondi, Ines Andretta, Jaqueline de Paula Gobi, Aline Remus, [...]
ABSTRACT A nitrogen balance test was performed to evaluate the individual responses of growing pigs to threonine intake. Eight commercial barrows were used (body weight ranging from 15 to 20 kg). A dose-response study was performed, in which the threonine supply increased in seven equidistant steps (the seven dietary threonine levels ranged from 50 to 120% of the requirements) every three days for each pig. The levels of all other amino acids were 20% higher than the tested amino acid. […]
Keywords: amino acids; individuals; nitrogen retention; requirements; variability
01/Mar/2011
Emerson André Pereira, Miguel Dall'Agnol, Carlos Nabinger, Kátia Graziela Costa Huber, Daniel Portella Montardo, Teresa Cristina Moraes Genro
DOI: 10.1590/S1516-35982011000300006
This study was carried out to evaluate a collection of 53 accessions of Paspalum nicorae, introduced in two physiographically distinct regions over two years, with the objective of characterizing production and quality of forage of access for subsequent phases of a forage plant breeding program. The accessions were established in lines in randomized block design with three replications and the evaluations were performed from October 2007 to February 2009 by using cuts. There was variation of forage production among access […]
Keywords: forage; native specie; variability
01/Aug/2006
Fernanda Bortolini, Miguel Dall'Agnol, Maria Teresa Schifino-Wittmann, Miriam Trevisan, Vladirene Macedo Vieira, Simone Meredith Scheffer-Basso, [...]
DOI: 10.1590/S1516-35982006000600005
This work aimed to evaluate morphological features of the white clover core collection obtained from the United States Department of Agriculture (USDA), represented by 78 accessions, in order to characterize the existent morphological variability and to estimate the genetic divergence, using nine characters (eight morphological and one agronomic). Seventeen plants from each access were evaluated individually at the Experimental Station of the Universidade Federal do Rio Grande do Sul in Eldorado do Sul and characterized in relation to the following […]
Keywords: morphology; plant breeding; variability; winter forage