Two trials were carried out to evaluate the moisture sorghum silage (HMSS) with high or low tannin content as ingredient in broiler chicken diets. In the digestibility trial, ninety 20-d chicks were assigned to a completely randomized design with three treatments and six replications, and five chicks per experimental unit. Coefficients of metabolizable dry matter (MDM), metabolizable protein (MP), metabolizable starch (MS), metabolizable organic matter (MOM) and metabolizable energy (ME) of HMSS with high tannin, as-fed basis (66.22%DM), were as […]