The Revista Brasileira de Zootecnia (RBZ) is a publication dedicated to the broad field of Animal Science. We publish high-quality, original scientific research that spans across diverse areas within the discipline. The scope of RBZ encompasses a wide range of topics, including aquaculture, biometeorology and animal welfare, forage crops and grasslands, animal and forage plants breeding and genetics, animal reproduction, ruminant and non-ruminant nutrition, meat science and muscle biology, precision livestock, and animal production systems and agribusiness.
The Revista Brasileira de Zootecnia (RBZ) is a publication dedicated to the broad field of Animal Science. We publish high-quality, original scientific research that spans across diverse areas within the discipline. The scope of RBZ encompasses a wide range of topics, including aquaculture, biometeorology and animal welfare, forage crops and grasslands, animal and forage plants breeding and genetics, animal reproduction, ruminant and non-ruminant nutrition, meat science and muscle biology, precision livestock, and animal production systems and agribusiness.
The Revista Brasileira de Zootecnia (RBZ) is a publication dedicated to the broad field of Animal Science. We publish high-quality, original scientific research that spans across diverse areas within the discipline. The scope of RBZ encompasses a wide range of topics, including aquaculture, biometeorology and animal welfare, forage crops and grasslands, animal and forage plants breeding and genetics, animal reproduction, ruminant and non-ruminant nutrition, meat science and muscle biology, precision livestock, and animal production systems and agribusiness.
01/Jun/2001
Fabianno Cavalcante de Carvalho, João Ambrósio de Araújo Filho, Rasmo Garcia, José Morais Pereira Filho, Vanda Moreira de Albuquerque
DOI: 10.1590/S1516-35982001000400004
The research was conducted at the EMBRAPA – National Center for Goat Research, in Sobral, Ceara, Brazil, to evaluate the effects of cutting of the above ground parts in relation at regrowth height of marmeleiro on its survival, persistence, regrowth vigor and subsequent production of herbaceous understory phytomass. The plants were cut at 10.0 cm above ground, when the regrowth reached four different heights (25, 50, 75 and 100 cm). The cutting treatments were applied on plots of 5 m […]
Keywords: control physiology; control physiology; shrub; shrub