The Revista Brasileira de Zootecnia (RBZ) is a publication dedicated to the broad field of Animal Science. We publish high-quality, original scientific research that spans across diverse areas within the discipline. The scope of RBZ encompasses a wide range of topics, including aquaculture, biometeorology and animal welfare, forage crops and grasslands, animal and forage plants breeding and genetics, animal reproduction, ruminant and non-ruminant nutrition, meat science and muscle biology, precision livestock, and animal production systems and agribusiness.
The Revista Brasileira de Zootecnia (RBZ) is a publication dedicated to the broad field of Animal Science. We publish high-quality, original scientific research that spans across diverse areas within the discipline. The scope of RBZ encompasses a wide range of topics, including aquaculture, biometeorology and animal welfare, forage crops and grasslands, animal and forage plants breeding and genetics, animal reproduction, ruminant and non-ruminant nutrition, meat science and muscle biology, precision livestock, and animal production systems and agribusiness.
The Revista Brasileira de Zootecnia (RBZ) is a publication dedicated to the broad field of Animal Science. We publish high-quality, original scientific research that spans across diverse areas within the discipline. The scope of RBZ encompasses a wide range of topics, including aquaculture, biometeorology and animal welfare, forage crops and grasslands, animal and forage plants breeding and genetics, animal reproduction, ruminant and non-ruminant nutrition, meat science and muscle biology, precision livestock, and animal production systems and agribusiness.
27/Feb/2025
Amanda Caroliny Marques de Queiroz
, Marcus Vinicius Santa Brígida Cardoso
, Melany Simões de Souza
, Juliana Schuch Pitirini
, Davide Rondina
, Thiago Fernandes Bernardes
, [...]
ABSTRACT We aimed to evaluate the effects of storage condition (SC) and storage time (ST) on the fermentative parameters and nutritional value of relocated whole-plant corn silage (WPCS) in plastic bags. A completely randomized design was used in a 2 × 5 factorial arrangement, with two SC (in the field without cover and in a barn as covered space) and five ST (10, 30, 60, 90, and 120 d), with four replications. Corn was harvested (321 ± 10.3 g kg−1 […]
Keywords: aerobic deterioration; fermentation parameters; cow-calf production; plastic bag; silage