R. Bras. Zootec.01/Jul/2008;37(7):1265-70.

Inclusion of dried egg powder in pre-initial and growing diets of broiler chickens

Elisanie Neiva Magalhães Teixeira, José Humberto Vilar da Silva, Marcelo Luís Gomes Ribeiro, Fernando Guilherme Perazzo Costa, José Jordão Filho, Daniel de Magalhães Araujo

DOI: 10.1590/S1516-35982008000700018

The experiment was carried out to determine the optimum inclusion level of dried egg powder (DEGG) in the pre-initial and growing rations of broilers. Male Cobb-500 chicks (n= 1,152) with initial live weight of 43.46 ± 0.23 g were housed in cages of 1,0 × 1,5 m. A completely randomized design with four rations 0, (0.5, 1.0 and 1.5% of DEGG), each one with 18 replications of 16 birds. Isoproteic and isoenergetic rations were used, with 21.9% CP and 2,950 kcal AMEn from 1 to 7 days old and 20.9% CP and 3,000 kcal AMEn from 8 to 21 days old. Egg contents were dried at 55ºC for 72 hours and were negative for Salmonella spp. Dried egg powder inclusion levels showed a quadratic effect on feed intake, live weight, weight gain and feed conversion. Weight gain was obtained with the use of 0.53% dried egg powder in the ration in the pre-starter and 0.73% in the initial growth phase.

Inclusion of dried egg powder in pre-initial and growing diets of broiler chickens

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